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Fondue | Celeste Smith
8.5 x 11 | materials All supplies generously donated by Jillibean Soup.
Journaling
Our Christmas tradition has always been a large selection of appetizers followed by an enormous turkey dinner with all the fixings. Well 2010 is a year for change! We all agreed that this year is the year of the hors d'oeuvres. We will be dispensing with dinner and presenting a selection of
delectable snacks instead. For fun, I've decided to contribute festive fondue! A real treat!
December Fun Fact
The only way I get my kids to bed on Christmas Eve is by showing them the NORAD tracker - when they see Santa in Nova Scotia, they freak out and go to bed!